THE PORTHOLE
Dive into our hot topics.
We are welcoming you every day to take advantage of our water circuit on the boat and in our Garden facilities, our floating terrace, massage therapy, manicure, pedicure and restaurant services.
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Gastronomy
3 gourmet vegetarian recipes
Creating a balanced meal without meat or fish has never been easier.
Gastronomy
The daily happy hour
Recipe for an alcohol-free cocktail made with pear nectar and tonic soda.
Gastronomy
Non-alcoholic Spritz for Valentine’s Day
To complete your February 14th menu, Rose Simard of 1ou2 Cocktails suggests an alcohol-free spritz that can be done in no time.
Gastronomy
Wellness step #4: Appreciate a good mocktail
The Zesty Holiday recipe for the holiday season!
